Tuesday, March 31, 2015

Day 2 Devotion

Scripture:  Hosea 9:4 They shall not pour drink offerings of wine to the Lord, and their sacrifices shall not please him. Such sacrifices shall be like mourners’ bread; all who eat of it shall be defiled; for their bread shall be for their hunger only; it shall not come to the house of the Lord.

Reflection:  Consider the bounty that God has provided to you and your family.

·         Are the sacrifices you make for work, school, family or friends honoring God?


·         Is it possible that the actions you take to achieve additional abundance is interfering with your relationships with God or your loved ones? 

Monday, March 30, 2015

Thoughts on Day 1 from Cathy

Monday morning -  I’m starting the SNAP challenge today.  I’m heading out on my first shopping trip.  Since I’m usually a convenience shopper, I plan to do some research before I buy. (I remember when we were first married and I comparison shopped in three stores with my list in hand before I bought anything.  I was followed in one store and accused of being a spy for a competitorJ.  I’ll be careful today!)
Overall, I think it will be easier (by no means easy) for me than for many.  I am not a big eater and have few foods or meals that I “love”. 
I’ve thought a lot about my eating habits.  I know I will have to compromise in a lot of ways.  I’m a vegetarian, so I am already used to getting my protein from sources other than meat, poultry, fish, or seafood.  So I don’t think protein will be challenge for me.
One big challenge will be produce.  I eat organic produce as much as possible.  I’m sure this will not be possible.  I will probably end up peeling all my produce instead of just washing it.  Not a great sacrifice, but still a change in my normal habits.
Another big challenge I anticipate is coffee.  While I’m not passionate about too many foods, coffee is one of them.  I made a pledge to myself years ago, that I will not drink coffee that is not fairly traded.  (Hooray that Hopewell is now serving “Cave Bird Coffee!!)  I’m not sure I can go a week without coffee because I’ll get headaches, so I’m hopeful I’ll figure something out.
Well, off I go.  I’ll let you know what happens.

Monday afternoon –  I just got back from my shopping excursion.  I found that Schwan’s was by far the cheapest for many of the things on my list.  Wegmans and Giant were about the same for the other things.  I ended up getting a few things in each store,
I was able to get fairly traded coffee at Wegmans.  Two of their specialty coffees that you can buy by the pound are fairly traded.  So I was able to fit 2 ounces into my budget.  I believe that Giant carried Equal Exchange coffee by the bag, which would be my choice if I found myself on a limited budget long term.
I got organic apples, but nothing else I got was organic.

The only thing I had planned to get but didn’t was hummus.  Fortunately, I remembered while I was shopping that I had committed to bring fruit to a women’s group meeting on Wednesday.  So I skipped the hummus and will try to get some grapes on Wednesday morning.   

Day 1 Devotion

Scripture:  Deuteronomy 8:3: He humbled you by letting you hunger, then by feeding you with manna, with which neither you nor your ancestors were acquainted, in order to make you understand that one does not live by bread alone, but by every word that comes from the mouth of the Lord.

Reflection:  As you plan your meals for the upcoming week, consider how much you take for granted at your dinner table.
·         How does it make you feel if you buy generic store brand cereal or day old bread?
·         Do we have any personal pride or prejudice to consider when we make our choices at the grocery store?
·         Prayerfully consider not only hunger, but the social impact of eating and sharing a meal.


May this week of limiting your food choices bring your mind to the bounty that God provides to you and the challenges that many of our brothers and sisters in the community face every day.


One Hopewell participant's groceries for the week - $5/person/day: